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Seafood – Grilled Shrimp Scampi
Seafood – Grilled Shrimp Scampi
Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.
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Salad Dressing – Honey Mustard Dressing
Salad Dressing – Honey Mustard Dressing
Learn how to make a delicious honey-mustard dressing that doubles as a dip with just 4 easy ingredients: honey, mayonnaise, lemon, and mustard.
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Thighs on Rice – Meat and Poultry – Chicken Thigh
Thighs on Rice – Meat and Poultry – Chicken Thigh
Chicken thighs bake on a bed of rice ideally seasoned with chicken bouillon, butter and onion. A simple meal that simply tastes great.
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Latin American – Low-Carb Shrimp Enchiladas
Latin American – Low-Carb Shrimp Enchiladas
Reduced-fat cheeses and low-carb tortillas make these shrimp enchiladas a more wholesome go-to dish your family will love.
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Main Dishes – Red Coconut Curry with Shrimp
Main Dishes – Red Coconut Curry with Shrimp
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Simmered in a spicy mixture with vegetables and shrimp, this red coconut curry is the perfect main dish to serve over rice.
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Orange Cream Milk Punch – Drinks
Orange Cream Milk Punch – Drinks
In a glass of carbonated milk, orange sherbet and vanilla ice cream are floating.
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Burger – Air Fryer Hamburger Patties for Two
Burger – Air Fryer Hamburger Patties for Two
In just 15 minutes, you can make these simple, air-fried hamburger patties that are flavored with Cheddar, French-fried onions, and ranch seasoning.
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Buttermilk Dough for Fried Fruit Pies – Desserts
Buttermilk Dough for Fried Fruit Pies – Desserts
This easy dough uses buttermilk, lard, and kosher salt to create a perfect base for fried fruit pies.
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Air Fryer Asparagus Tots
Air Fryer Asparagus Tots
Why not use your air fryer to make asparagus tots out of fresh asparagus? For a tasty snack, serve them on their own or with hollandaise sauce.
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How to Cook Trout – Fish
How to Cook Trout – Fish
For a weeknight meal that couldn’t be simpler or faster, this fresh trout recipe is seasoned, broiled, and served with the simplest butter-lemon sauce.
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